VEGETARIAN MENU
|
Sushi |
|
| Philadelphia Roll (cream cheese, avocado) | 4.50 |
| Inari Roll (sweet tofu, avocado, cucumber) | 3.95 |
| Vegetable Tempura Roll (assorted vegetables tempura) | 6.50 |
| Kappa Maki (cucumber) | 3.95 |
| Inari Nigiri (sweet tofu with rice) | 3.95 |
| Wakame Nigiri (seasoned seaweed with rice) | 3.95 |
| Shitaki roll (Shitake, cucumber, inari (sweet tofu)) | 7.95 |
|
Appetizers |
|
| Roti | 5.50 |
| Tofu Corn Cakes with Sweet Lime sauce (contains dairy) | 5.50 |
| Mixed Green Salad with almonds, apples, tomatoes, and Sweet Lime Vinaigrette | 6.00 |
|
Sushi Starters |
|
| Edamame | 5.50 |
| Hiyashi Wakame (seaweed salad) | 5.50 |
| Sunomono Salad (cucumber salad) | 4.00 |
|
Entrees |
|
| Tofu Steak with panang curry and steamed jasmine rice | 9.50 |
| Hawaiian Tofu. Tofu sautéed with mixed vegetables and Hawaiian sweet & sour sauce, served with steamed jasmine rice | 15.95 |
| Pad Thai with tofu; Indicate "no egg, chicken, or shrimp" | 10.95 |
Other
entrees...
Make
your vegetarian dishes!
Substitute meat with VEGETARIAN SHRIMPS or VEGETARIAN CHICKEN*
(Add $3 extra)
* made with soy protein.
All menus and prices are subject to change without notice.
(404) 589-9696